Happy New Year MFK friends! I'm very excited to tell you My Gelato at Kirra have turned our beautiful Brazilian Jaboticaba Berries into sensational Summer Sorbet. You'll adore Jaboticaba Sorbet! Sprint, fly or waddle on down to Kirra to try it as soon as possible. Our well-loved Jaboticaba Jelly is also just preserved & back in stock at the farm. Just shout if you'd like a jar or two sent out.
In my humble opinion, this is the Best Gelato maker in the Southern Hemisphere. Bravo Davide!
Paddock to plate, or in this case paddock to cone or cup is simply special. 100% Nature's pure flavour & colour. Enjoy.